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Hi Everyone! Today we are celebrating Aiko's 2nd birthday! One of the foods that we made on this day was spam and tofu musubi! Spam musubi is a popular local dish in Hawaii that I grew up with. Although I didn't have it too often, I did enjoy it when it was available. Today I wanted to create a twist for this dish for those people that aren't too excited about spam... or wanted a healthier option and use firm tofu. Both options turned out great! And I would recommend both when making spam musubis!
If you want to see the full process and clips from Aiko's birthday party, click here:
Equipment used to film this video: (Amazon Affiliate Links)
Camera: https://amzn.to/3csp7aW
Iphone Mount: https://amzn.to/3pFJCGt
Short Tripod: https://amzn.to/3xaItsY
Iphone Telepod: https://amzn.to/359IilS
Gather ingredients: (Rice not shown)
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Cut 1 can of spam into 8 slices
Cut tofu into 6-8 slices. Let the tofu sit on a paper towel to take out the water.
Mix shoyu and sugar together to create teriyaki sauce:
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Fry tofu and spam. Flip and evenly fry both sides.
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Turn down the pan heat and add in the teriyaki sauce. Let the spam and tofu soak up the sauce.
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Once the sauce thickens, remove from pan.
**Before making musubis, make sure to have a bowl of water with salt available and also make sure the rice is cool.
Lay down 1 piece of nori (seaweed)
Place the musubi maker on top. Add in rice and use the top of the musubi maker to flatten.
Add furikake.
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Place spam on top of the furikake
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Place the top of the mold on the spam and push the wooden sides through.
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Wrap the nori around the top of the musubi and close with the salt water.
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Cut in half
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Teriyaki Recipe:
2 parts shoyu https://amzn.to/3yCl1pw (This is what we use at home)
1 part sugar
Mix together.
8-10 cups of rice (white rice is the best for this dish)
We used hapa rice which is a blend of both white and brown.
2 cans of spam (cut into 8 slices each) https://amzn.to/3yE8WjJ
(we like the less sodium one)
1 block of firm tofu
*Optional: Furikake (Nori based rice topping) https://amzn.to/3yNTfXv
Spam Musubi Maker Options: (single) https://amzn.to/3xwIk2J (double) https://amzn.to/2VGy5vw
Enjoy!
***Some of the links above are affiliate links, which means I may earn a small commission if anyone purchases through them. This helps support my channel so I can continue to create more blogs for Hawaii Food and Family!
Aloha Cari! I love the recipes you post, especially this one since I don't eat pork/spam. The tofu is a great version of this classic Hawaiian dish. Mahalo! 🌴